OVERVIEW PRESENTATION
This presentation is an introduction to the Kangen machine, why the water it produces is different from tap water, and the benefits of drinking Kangen water on a regular basis. At the end of the presentation we list next steps and links to websites for more educational information.
RESOURCES
Scientific Articles and Studies about Electrolyzed Reduced Water
Mathematical Model of Kangen Water® Biophysical and Biochemical Effects of Catholyte
This scientific paper compares Kangen water to water from Bulgarian Springs, and examines the health of people living in those areas. It states that Kangen water may be beneficial in preventing growth of cancer cells.
Positive effect of an electrolyzed reduced water on gut permeability, fecal microbiota and liver in an animal model of Parkinson's disease
This study shows the effects of electrolyzed reduced water on the gut in animals. The results were reduced inflammation, promotion of the growth of good bacteria, and an improvement in the overall health of the gut, liver, and brain.
Electrolyzed-reduced water protects against oxidative damage to DNA, RNA, and protein
This study in humans shows that electrolyzed reduced water helps in preventing oxidation, or the loss of electrons. Oxidative stress damages the molecules in our body, leading to conditions such as diabetes, high blood pressure, and heart disease.
The neuroprotective effects of electrolyzed reduced water and its model water containing molecular hydrogen and Pt nanoparticles
This article shows that electrolyzed reduced water is beneficial in preventing neurodegenerative diseases that are a product of oxidative-stress. These are some of the most difficult diseases to cure, and include Alzheimer's, Parkinson's and Huntington's.
Advanced research on the health benefit of reduced water
This scientific paper explains why reduced water is beneficial to your health. It also addresses the decreasing quality of tap water and importance of water for general health. Lastly, it discusses the effect of reduced water on diseases such as diabetes and cancer.
